A large French peasant loaf weighing just under 2kg, from a time when loaves were large and baking was done in communal ovens. Wholemeal wheat, white wheat, and rye give this sourdough a full rounded flavour. The long slices which can be taken from this bread are perfect for open sandwiches. A great loaf for caterers and anyone planning an event.
Ideal for sharing with family or friends
Miche
£8.38
| Ingredients | Wheat, rye, salt. |
|---|---|
| Additional Info | Suitable for vegetarians and vegans. |
| Item Size | Loaf |
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